Amchur Menu
Welcome to Amchur, an enchanting culinary destination nestled in Old Windsor. Here, traditional North Indian dishes come alive, offering a rich tapestry of flavors that leave a lasting impression. The Amchur Chicken Muglai, with its creamy onion gravy, invites you to savor each bite, while the Amchur Chicken Labab Dar promises a sumptuous experience with its blend of spices.
For meat lovers, the marinated lamb dishes like Lamb Chops and Sheek Kebab are simply irresistible, showcasing expert seasoning and grilling techniques. Customer reviews consistently highlight the vibrant flavors, attentive service, and welcoming atmosphere that Amchur offers.
Whether you're indulging in a fragrant Garlic Fried Rice or the playful textures of Amchur Jhol Chicken Mo Mo, each dish reflects the meticulous craftsmanship of the chef. Discover a hidden gem where every meal becomes an unforgettable experience.
Small Plates
Scallops
Lemon ginger butter-seared scallops with citrus reduction and carrot ginger puree
Onion Bhaji
Mildly spiced crispy fritters made with thinly sliced onions & chickpea flour coated in a simple, spiced batter and then fried
Mixed Pakora
Pakora are crunchy fritters made with vegetables such as onions, potatoes, chickpea flour, spices, and herbs
Aloo Tikki
A popular Indian street food snack made with boiled potatoes, aromatic spices, and herbs
Aloo Tikki Chat
An extended version of aloo Tikki served with spicy chaat chutney, finely diced onion, and tomatoes with some fine sev
Veg Samosa
Savory pastry filled with potatoes and green peas
Samosa Chat
Savory potatoes and green peas pastry, sweet yogurt, tamarind, and mint chutney
Paneer Tikka
Paneer pieces marinated with ginger, garlic, spices, yogurt, and lime juice
Chicken Tikka
Tender chicken pieces marinated with ginger, garlic, spices, yogurt, and lime juice
Lamb Tikka
Tender lamb pieces marinated with ginger, garlic, spices, yogurt, and lime juice
Fish Tikka
Fish pieces marinated with ginger, garlic, spices, yogurt, and lime juice
Tandoori Chicken
A leg or breast of chicken marinated with fresh yogurt, lemon juice, and aromatic spices & grilled in a clay oven
Lamb Chops
Marinated with fresh ginger, dried fenugreek, herbs, and spices
Sheek Kebab
Freshly minced lamb meat cooked with garlic, green chili, and garam masala
Tandoori King Prawn
Refreshing herbs marinated King Prawn grilled in clay oven
Non-Veg Platter for 2
Platter of chicken tikka, tan chi, sheek kebab, lamb chops, and tandoori king prawn
Fish Amritsari
Golden fried in mildly spiced chickpea batter
Momo
A traditional most-eaten Nepalese dish is steamed chicken or Vegetable momo, served with tomato chutney
Sadeko Momo
Deep-fried chicken momo tossed with Nepalese aromatic whole spices, coriander, tomatoes, onion, and green chilies
Choila Chicken
Nepal's traditional Newari chicken dish cooked in clay oven tossed with the sauce made with roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, and fresh coriander
Choila Lamb
Nepal's traditional Newari lamb dish cooked in clay oven tossed with the sauce made with roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, fresh coriander and flattened rice
Chicken Sekuwa
Popular Nepalese chicken dish cooked in clay oven; with HImalayan spices
Chilli Paneer
Indian cheese marinated in a garlic sauce, flavored with ginger, chilies, pepper, roasted garlic & fresh coriander
Chips Chilli
Fried chips tossed in spicy yet tasty sauce
Chicken 65
A very popular tender bite of flavourful deep-fried chicken originates from Chennai, India
Manchurian
Indo-Chinese starter dish where fried cauliflower or chicken balls are coated with a thick, flavorful sauce
Schezwan Chicken
Spicy stir fry made with tender pieces of chicken and colorful vegetables, all tossed in a sweet and savory sauce, comes from the region of Sichuan in China
Veg Spring Roll
A traditional Chinese savory snack made by stuffing dough with vegetables, rolling and deep-frying
Meat Balls Manchurian
A popular Indochinese dish of meatballs deep-fried and served with gravy sauce
Salt and Pepper Squid
Battered fried squid
Tempura Prawns
A shrimp dipped into tempura batter and deep-fried in hot oil
Chicken Sekuwa Set
Popular Nepalese chicken dish cooked in clay oven; with HImalayan spices and served with jhaneko aloo
Lamb Choila Set
Nepal's traditional Newari lamb dish cooked in clay oven tossed with the sauce made with roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, and fresh coriander served with jhaneko aloo and flattened rice
Maccha Ko Jhol
Very popular fish curry in Nepal cooked with Himalayan spices and herbs
Amchur Himalayan Curry
Most popular lamb or chicken curry cooked with Nepalese spices & herbs
Amchur Chicken
Cooked with Indian spices with a touch of mango cooked in a creamy sauce
Amchur Chicken Labab Dar
Chicken Lababdar is an Indian dish. 'Labaab' means the essence of food in the Arabic language infused with cashew nuts and watermelon seeds. Thus, Chicken Lababdar means is a chicken dish with extracts of flavors and aromas
Amchur Chicken Nilgiri
Chicken Nilgiri is juicy chicken cooked with a blend of herbs and spices
Amchur Chicken Muglai
A delicious north Indian dish with a creamy, dark brown onion gravy that will have you licking your plate
Paneer Labab Dar
Paneer Lababdar is an Indian dish. 'Labaab' means the essence of food in the Arabic language infused with cashew nuts and watermelon seeds
Amchur Jhol Chicken Mo Mo
A traditional Nepali cuisine dumpling recipe served with spicy sesame and tomato-based sauce which is popularly known as jhol achar
Amchur Sisnu Chicken
The chicken cooked in herbs and spices with dried nettle leaves
Amchur Farsi Masu
The lamb curry perfectly tender cooked with herbs and pumpkin gravy
Amchur Hariyo Keema Matar Masala
A popular Nepalese curry dish made with minced meat and peas sauteed in a thick mixture of stimulating tastes cooked in herbs and spices
Signature
Classic
Butter Chicken
India's one of the most popular curries, tender grilled chicken in spiced tomato, butter, and creamy sauce
Chicken Tikka Masala
A popular Indian dish, grilled chicken in a luscious made tomato, butter, and tikka masala sauce
Thakali Khana
Set of the meal consists of Nepalese spiced flavored lamb curry, Himalayan herb Jimbo fried black lentils, saag, rice, aloo ko achaar, raita, and tomato chutney
Chilli Chicken (Hot)
Chicken marinated in a garlic sauce cooked with ginger, chilies, pepper, garlic & coriander in a sweet and sour sauce, a popular indo-Chinese dish
Chicken Chettinad
A popular and flavoursome dish from Tamil Nadu in South India; made by toasting several spices with coconut producing an aromatic masala
Laal Maas (Hot)
A fiery lamb curry from Western India. Cubes of lamb steeped in a spice-laced yogurt marinade and cooked with a generous amount of chilies and spiced with cardamom and cumin
Kala Mutton (Lamb)
An authentic Maharashtrian mutton curry that is cooked in Indian herbs and spices
Nihari Gosht (Lamb)
Royal kitchens of the Mughals, Nihari Gosht is a traditional dish cooked with Nihari spices and herbs
Goan Prawn Curry
Rich, sour curry with coconut and spices that originates from Goa, India
Thai Green or Red Chicken Curry
Simmered with rich coconut milk and aromatic Thai curry sauce
Chicken Sweet and Sour
A popular Chinese dish, deep-fried chicken with cornflour batter into bite-sized pieces and subsequently coated with the sweet and sour sauce
Chicken Teriyaki
A Japanese dish, with a delightful mix of enriching flavors, served with rice and stir-fried seasonal vegetables
Karahi
A popular Indian dish prepared using fresh onion, green peppers, and tomatoes with Indian-flavored spices
Amchur Aloo Bodi Tama
A traditional and popular dish from Nepal Aloo bodi tama is cooked with potatoes, bamboo shoots and black-eyed beans
Chowmein
Nepalese-style smoky stir-fried noodles
Thukpa
Chef special noodle-soup with sliced chicken and selected vegetables
Curry
Medium spiced curry with onion- and tomato-based sauce cooked in Indian herbs and spices
Madras (Hot)
Hot curry made with tomatoes and red chilies
Vindaloo (Very Hot)
Hot sauce made with vinegar and red chilies
Korma
Cooked in golden saffron sauce with creamy coconut and cashew nut puree and a hint of sweetness
Jalfrezi (Hot)
Hot aromatic sauce made with onions, peppers, and green chilies
Bhuna
Sauce made with roasted spice blend, onions, tomatoes, and peppers
Rogan Josh
Aromatic Rogan josh sauce made with spices and Kashmiri chilies
Dhansak (Hot)
Creamy sauce made hot, sweet, and sour with lentils
Saag Chicken, Lamb, or King Prawn
Simmered in spinach sauce
Traditional
Biryani
Biryani
A popular mixed rice dish originating from India served with cucumber raita and aloo curry
Chicken, Lamb or Paneer Tika
Tender chicken or lamb pieces marinated with ginger, garlic, spices, yogurt, and lime juice
Tandoori Mix Grill
Tandoori chicken, chicken tikka, lamb tikka, and sheek kebab
Chicken Shashlik
Diced chicken with capsicum, onion & tomatoes
Lamb Chops
Marinated with fresh ginger, dried fenugreek, herbs, and spices
Sheek Kebab
Freshly minced lamb meat cooked with garlic, green chili, and garam masala
From the Clay Oven
Vegetarians
Paneer Butter Masala
Creamy sauce made with tomatoes and butter
Saag Paneer
Simmered spinach sauce
Chana Masala
Chickpeas cooked in a tomato and onion masala
Dal Makhani
Creamy & buttery Dal Makhani is one of India's most special and popular dal
Jimbo Jhaneko Dal
Himalayan herb Jimbo fried black lentils
Bombay Aloo
Potatoes cooked with spices in Bombay style
Aloo Gobi
Potatoes and cauliflower cooked with medium spices in Bombay style
Saag Aloo
Spinach and potatoes cooked with spices and herbs
Mixed Vegetable Curry
Medium spiced vegetable curry
Bhindi Masala
Ladyfingers cooked in medium spice
Karela (Bitter Gourd) Masala
Karela (Bitter Gourd) cooked in medium spice
Mushroom Masala
Mushroom cooked in medium spice
Tarka Dal
A popular north Indian dish made of split pulses, whole spices are infused in oil and drizzled over the dal
Dhaba Dal
This creamy and savory Dhaba-style dal fry is modeled after the dal served at Punjabi dhabas
Sisnu Aloo
Potatoes cooked with herbs, spices and dried nettle leaves
Plain Rice
Saffron Pilau Rice
Jeera Rice
Coconut Rice
Garlic Fried Rice
Lemon Rice
Egg Fried Rice
Mushroom Rice
Green Peas Rice
Keema Rice
Plain Naan
Butter Naan
Garlic Naan
Peshwari Naan
Keema Naan
Paneer & Chilli Nan
Cheese Nan
Roti
Rice and Bread
Accompaniments
Side Salad
Slices of cucumber, red onion, lemon, tomatoes and green chilli
Kachumber Salad
Chopped tomatoes, cucumber, and onions drizzled with lemon juice
Piro Achar
Homemade spicy tomato chutney
Chukauni
A popular potatoes salad from western region of Nepal, Palpla consist of boiled potatoes, yogurt, onion, coriander and spices
Raita
Chopped cucumber and onion in yogurt
Yogurt
Bhaang Chutney
Spicy tomato-based HEMP seed chutney
Rice Pudding (Kheer)
Homemade kheer
Gajar Ka Halwa
A popular Indian sweet carrot's pudding with ice cream
Kulfi
A frozen dairy dessert originating in the Indian subcontinent during the Mughal era in the 16th century
Sticky Toffee Pudding
Sticky toffee pudding, vanilla ice cream, caramel sauce
Ice Cream or Sorbet
Selection of ice cream or sorbet